(5) – باب بَيَانِ مَا كَانَ مِنَ النَّهْىِ عَنْ أَكْلِ لُحُومِ الأَضَاحِيِّ بَعْدَ ثَلاَثٍ فِي أَوَّلِ الإِسْلاَمِ وَبَيَانِ نَسْخِهِ وَإِبَاحَتِهِ إِلَى مَتَى شَاءَ
(5) – The prohibition of eating sacrificial meat for more than three days, which applied at the beginning of Islam but was then abrogated, and now it is permissible to eat it as long as one wants.
Sahih Muslim 1972a
Jabir reported that Allah's Apostle ﷺ forbade eating of the flesh of sacrificed animals beyond three (days). but afterwards said: Eat, make a provision, and keep it.
حَدَّثَنَا يَحْيَى بْنُ يَحْيَى، قَالَ قَرَأْتُ عَلَى مَالِكٍ عَنْ أَبِي الزُّبَيْرِ، عَنْ جَابِرٍ، عَنِ النَّبِيِّ ﷺ أَنَّهُ نَهَى عَنْ أَكْلِ لُحُومِ الضَّحَايَا بَعْدَ ثَلاَثٍ ثُمَّ قَالَ بَعْدُ " كُلُوا وَتَزَوَّدُوا وَادَّخِرُوا " .
Classification
Sahih (Authentic)